Pizza Dough

Directions

1. 1
   Put dry ingredients in food processor.
2. 2
   Add liquid ingredients and process until ball forms on top of blade.
3. 3
   Knead lightly by hand on floured counter.
4. 4
   Let dough rest about 15 to 30 minutes. Roll out on floured counter.
5. 5
   Put in greased pizza pan. Top with sauce, meat, cheese, etc.
6. 6
   Bake at 400° for about 20 to 25 minutes or until done.
7. 7
   Makes two pizzas.