Pizza Dough

6 ingredients
1 steps

Ingredients

  • 4 cup flour
  • 1 tsp sugar
  • 2.25 ts yeast
  • 2 ts kosher (course) salt
  • 1.5 cups water 110 f
  • 2 tbsp olive oil.

Directions

  1. 1
    {"0":"mix four and other dry, add water in mixer, then grease a glass bowl and rise 1 hr covered, then divide dough, cover and let rise 10 mins","2":"link to a 24 hr fridge rise dough","3":"http:\/\/cooking.nytimes.com\/recipes\/1016230-robertas-pizza-dough"}

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