Pizza Dough

Name: Pizza Dough
Ingredients: 2 cups warm water; 2 teaspoons yeast; 2 teaspoons sugar; 3 cups bread flour; 3 cups semolina flour; 14 cup olive oil; 1 teaspoon salt

7 ingredients

14 steps

Ingredients

2 cups warm water
2 teaspoons yeast
2 teaspoons sugar
3 cups bread flour
3 cups semolina flour
14 cup olive oil
1 teaspoon salt

Directions

1

You will be using a bread machine:.
2

Add yeast and sugar to the two cups of water.
3

Add bread flour.
4

Add semolina.
5

Add oil and salt.
6

Put bread machine on dough cycle.
7

Let the bread machine do it job and in 1 1/2 hours you will have enough dough for 2 pizzas.
8

I make one thick and one regular pizza with this dough and it is more than enough.
9

Suggestions:.
10

White Pizza - Bake dough for about 10-15 minutes until just starting to cook, add ricotta, fresh garlic, mozzeralla cheese and a little oregano.
11

Salad Pizza - Bake crust until fully baked.
12

Take out of oven and top with your favorite salad.
13

I make Greek Salad along with dressing.
14

A family favority.