Pizza Dough

Directions

1. 1
   Add yeast to the warm water.
2. 2
   Allow to sit for 10 minutes or more.
3. 3
   Add salt.
4. 4
   Pour the flour on a table or board and make a well in the center of the flour.
5. 5
   Pour water and yeast mixture into the well slowly, mixing in the flour as you pour.
6. 6
   Work the dough, adding flour if needed.
7. 7
   Knead dough until you have a smooth elastic ball.
8. 8
   Place dough in a bowl.
9. 9
   Cover with a towel and put in a warm place.
10. 10
    Allow the dough to rise until double in bulk. Place on pizza pan.
11. 11
    Put whatever you like on it.
12. 12
    Bake in a 400° oven until brown, about 20 to 25 minutes.