Pizza Dough

5 ingredients
6 steps

Ingredients

  • 2 c. warm water
  • 3 pkg. dry yeast
  • 1 1/2 tsp. salt
  • 6 c. white flour
  • 3 Tbsp. shortening

Directions

  1. 1
    Use ingredients in order given.
  2. 2
    Mix and knead with your hands until you have a smooth dough.
  3. 3
    Let rise until it has doubled in bulk, about 1 hour.
  4. 4
    Divide in half to make 2 (14-inch) round pizzas or 1 large.
  5. 5
    Place on a cookie sheet.
  6. 6
    Put favorite toppings on and bake about 12 to 15 minutes at 500°.

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