Pizza Loaf
12 ingredients
13 steps
Ingredients
- 1 lb loaf frozen bread dough (or pizza dough)
- 2 eggs, separated
- 1 tablespoon grated parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- 12 teaspoon garlic powder
- 14 teaspoon pepper
- 8 ounces pepperoni
- 12 lb of cooked ground sausage
- 2 cups mozzarella cheese
- 1 (15 ounce) jar pizza sauce
Directions
-
1On a greased baking sheet, roll out the thawed dough into a 15 X 11 inch rectangle.
-
2In a bowl, combine the egg whites, parmesan cheese, oil, parsley, oregano, garlic and pepper.
-
3Brush over the dough.
-
4Sprinkle with mozzarella cheese, pepperoni, and sausage.
-
5Roll up jelly-roll style, starting with the long side.
-
6Pinch seam to seal and tuck ends under.
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7Please seam-side down, brush with remaining egg white mixture.
-
8(Do not let rise.
-
9).
-
10Bake at 350 degrees for 35-40 minutes or until golden brown.
-
11Warm the pizza sauce, serve with sliced loaf.
-
12(Yields about 10 slices.
-
13).
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