Pizza Loaf

Name: Pizza Loaf
Ingredients: 2 lb. hamburg; 1 can (10 1/2 oz. size) pizza sauce; 3 c. corn flakes; 1 egg; salt and pepper; 1/2 c. chopped onions; 1/2 c. chopped mushrooms; 1/2 c. chopped green pepper; Mozzarella cheese slices; Mozzarella cheese, shredded

10 ingredients

8 steps

Ingredients

2 lb. hamburg
1 can (10 1/2 oz. size) pizza sauce
3 c. corn flakes
1 egg
salt and pepper
1/2 c. chopped onions
1/2 c. chopped mushrooms
1/2 c. chopped green pepper
Mozzarella cheese slices
Mozzarella cheese, shredded

Directions

1

Beat egg slightly and add cornflakes and pizza sauce.
2

Add hamburg and remaining ingredients and mix well.
3

Do not include cheeses in this mixture.
4

Divide hamburg mixture in half.
5

Press half in 8 x 8-inch baking pan.
6

Top with slices of Mozzarella cheese.
7

Press remaining hamburg mixture on top of cheese slices. Bake at 350° for 1 hour.
8

Take from oven and cover top with shredded cheese. Return to oven until cheese is melted.