Pizza Macaroni

Name: Pizza Macaroni
Ingredients: 7 oz. macaroni; 1 lb. hamburger; 1 medium onion, chopped; 2 (8 oz.) cans tomato sauce or 2 cans tomato soup; 1 tsp. salt; 1/2 tsp. Italian seasoning; 1/2 tsp. oregano; 1/4 tsp. pepper; 1/8 tsp. garlic powder; 1/2 c. milk; 1 egg; 1/4 to 1/2 lb. Cheddar or Mozzarella cheese, grated or sliced

12 ingredients

8 steps

Ingredients

7 oz. macaroni
1 lb. hamburger
1 medium onion, chopped
2 (8 oz.) cans tomato sauce or 2 cans tomato soup
1 tsp. salt
1/2 tsp. Italian seasoning
1/2 tsp. oregano
1/4 tsp. pepper
1/8 tsp. garlic powder
1/2 c. milk
1 egg
1/4 to 1/2 lb. Cheddar or Mozzarella cheese, grated or sliced

Directions

1

Prepare macaroni; drain.
2

Brown hamburger and onion; drain. Add tomato sauce, 1/2 teaspoon salt and other seasonings.
3

Simmer 5 to 10 minutes.
4

Beat milk, egg and 1/2 teaspoon salt.
5

Blend with macaroni.
6

Spread in greased 10 x 15-inch jelly roll pan. Cover with meat; top with cheese.
7

Bake at 350° for 20 minutes. Let stand 5 to 10 minutes, then cut.
8

Makes 6 servings.