Pizza Meat Balls

Directions

1. 1
   In a medium bowl, mix first 6 ingredients with a fork.
2. 2
   Shape mixture into 12 meat balls with a cube of cheese in the center of each.
3. 3
   On waxed paper, coat each meat ball lightly with flour.
4. 4
   In 12-inch skillet over medium-high heat, heat salad oil.
5. 5
   Cook meat balls until brown on all sides.
6. 6
   Spoon off fat.
7. 7
   Add pizza sauce. Heat to boiling.
8. 8
   Reduce heat to low.
9. 9
   Cover and simmer for 10 minutes.
10. 10
    Serve on rice.