Pizza Pancakes
9 ingredients
8 steps
Ingredients
- 2 cups Bisquick
- 2 teaspoons italian seasoning
- 2 eggs
- 1 cup milk
- 12 cup shredded mozzarella cheese
- 12 cup chopped pepperoni
- 12 cup chopped plum tomato
- 14 cup chopped green pepper
- 1 (8 ounce) can pizza sauce, warmed
Directions
-
1Add the Bisquick, and Italian seasoning to a large mixing bowl; stir to combine.
-
2In a smaller bowl, add the eggs and milk; whisk to combine.
-
3Add the liquid ingredients to the dry ingredients; stir until just moistened (do not overmix).
-
4Gently fold in the cheese, pepperoni, tomatoes, and green pepper.
-
5Pour 1/4 cup batter for each pancake onto a lightly greased griddle or skillet.
-
6Turn when tops of pancakes are covered with bubbles.
-
7Cook until other side is golden brown.
-
8Serve with warmed pizza sauce.
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