Pizza Pancakes

9 ingredients
8 steps

Ingredients

  • 2 cups Bisquick
  • 2 teaspoons italian seasoning
  • 2 eggs
  • 1 cup milk
  • 12 cup shredded mozzarella cheese
  • 12 cup chopped pepperoni
  • 12 cup chopped plum tomato
  • 14 cup chopped green pepper
  • 1 (8 ounce) can pizza sauce, warmed

Directions

  1. 1
    Add the Bisquick, and Italian seasoning to a large mixing bowl; stir to combine.
  2. 2
    In a smaller bowl, add the eggs and milk; whisk to combine.
  3. 3
    Add the liquid ingredients to the dry ingredients; stir until just moistened (do not overmix).
  4. 4
    Gently fold in the cheese, pepperoni, tomatoes, and green pepper.
  5. 5
    Pour 1/4 cup batter for each pancake onto a lightly greased griddle or skillet.
  6. 6
    Turn when tops of pancakes are covered with bubbles.
  7. 7
    Cook until other side is golden brown.
  8. 8
    Serve with warmed pizza sauce.

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