Pizza Possibilites
16 ingredients
14 steps
Ingredients
- 1 tablespoon minced garlic
- 1 tablespoon olive oil
- 1 large onion, sliced
- 12 tablespoon oregano
- 2 teaspoons honey
- 1 tablespoon butter
- 2 slices provolone cheese
- 1 philly minute steaks
- 12 cup crumbled feta
- 12 cup mozzarella cheese
- 2 -4 tablespoons mozzarella cheese
- 2 cups mozzarella cheese
- 1 cup cheddar cheese
- 6 turkey meatballs, cut in fourths (I use Kittencal's Italian Melt-In-Your-Mouth Meatballs)
- 1 cup pasta sauce (I use Jo Mama's World Famous Spaghetti)
- 2 small prepared mini pizza dough (I use a little less than 1/2 of Quick Soft Breadsticks)
Directions
-
1for first pizza place garlic and oil in skillet and cook until oil is infused with garlic over med.
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2heat (taking care not to burn the garlic).
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3Spread oil over on first pizza crust.
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4Heat butter in skillet and melt.
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5Add onion and cook on low for about 15-20 minutes until very soft.
-
6Add honey and stir.
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7Continue cooking for about 5 more minutes until nice and caramelized.
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8Spread onions over one crust.
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9Cook steaks over stove top for about one minute, do not over cook.
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10Then place on half of the onion pizza on first pizza.
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11Top the onion side with oregano, feta and a few TBS of mozzarella cheese, then top steak side with provolone and 1/2 cup mozzarella cheese on first pizza.
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12on second pizza spread sauce on the other crust then top one side with cooked meatballs and sprinkle with 1 1/2 cups mozzarella cheese.
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13Sprinkle cheddar and remaining mozzarella cheese on the other side.
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14Place in oven at 450F until heated and cheese is bubbly (about 10-15 minutes).
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