Pizza Potatoes
7 ingredients
7 steps
Ingredients
- 4 potatoes
- 23 cup milk
- 14 cup parmesan cheese, grated
- 14 cup mozzarella cheese
- 3 ounces pepperoni or 3 ounces salami, chopped
- 1 teaspoon parsley
- 12-34 cup spaghetti sauce
Directions
-
1Bake potatoes until done, about 40-45 minutes.
-
2Scoop out potato - leave about 1/2 inch along the shell.
-
3Mash potato until smooth, adding the milk and parmesan cheese until blended.
-
4Stir in about 1/2 of mozzarella, parsley, and pepperoni.
-
5Mound the potato mixture back into the shells and arrange on a baking sheet.
-
6Spoon about 2 tablespoons of sauce over each and sprinkle with the remaining mozzarella cheese.
-
7Bake at 400 degrees for 5-8 minutes until hot and the cheese is melted.
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