Pizza Pull Apart Muffins

Name: Pizza Pull Apart Muffins
Ingredients: 1 can biscuits Flaky, 8 biscuits; 1 jar pizza sauce; 1 1/2 cups shredded mozzarella cheese freshly; 2 tablespoons basil fresh chopped

4 ingredients

6 steps

Ingredients

1 can biscuits Flaky, 8 biscuits
1 jar pizza sauce
1 1/2 cups shredded mozzarella cheese freshly
2 tablespoons basil fresh chopped

Directions

1

Preheat oven to 350 degrees.
2

Pour half of the jar of pizza sauce (about 1 cup) into a large bowl. Mix in about a cup of the shredded Mozzarella and about half of the basil.
3

Open biscuits and cut each one into quarters, dropping them into the pizza sauce. Stir just enough to coat.
4

Place three of the coated biscuit chunks into 10 cups of a well greased muffin pan. The two remaining chunks can be placed into the 11th cup. Top with remaining Mozzarella and basil.
5

Bake for 15-17 minutes. Allow to cool slightly before gently loosening the muffins with a knife and removing from the pan.
6

Serve with remaining pizza sauce or ranch for dipping.