Pizza Rolls from Scratch

Directions

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   1.
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   Dissolve yeast in warm water, Let stand 5 minutes or until foamy.
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   2.
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   Combine milk, sugar,and shortening in sauce pan until shortening melts.
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   Allow to COOL.
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   3.
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   Add yeast, egg, salt and gradually add flour, beat until smooth.
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   4.
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   Let rise 1 HOUR or until doubles in size.
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    5.
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    Roll dough into large triangle (like a cinnamon bun).
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    6.
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    Place pepperoni and sprinkle cheese on top.
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    7.
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    Roll it up from smaller point.
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    Cut 3/4 to 1 inch thick slices and place on greased cookie sheet.
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    8.
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    Let it rise AGAIN 45 minutes.
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    9.Bake 350 to 375 for 20 minutes.
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    10.
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    Top with Ragu sauce.
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    Goes great with a salad.