Pizza Strata

10 ingredients
11 steps

Ingredients

  • 8 slices white bread
  • 1 lb. Italian sausage
  • 1/2 c. chopped onion
  • 4 oz. sliced Mozzarella cheese
  • 1 (8 oz.) can pizza sauce
  • 3 beaten eggs
  • 1 3/4 c. milk
  • 1 Tbsp. snipped parsley
  • 1/2 tsp. dried oregano, crushed
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Advance Preparation:
  2. 2
    Remove crusts from 4 slices bread; reserve crusts.
  3. 3
    Use remaining 4 slices of bread and crusts to cover bottom of a greased 8 x 8 x 2-inch baking dish.
  4. 4
    In skillet cook sausage and onion 10 minutes or until sausage is brown. Drain.
  5. 5
    Spread meat-onion mixture over bread in baking dish. Cover meat with sliced Mozzarella cheese.
  6. 6
    Spread pizza sauce over cheese.
  7. 7
    Cut remaining 4 slices bread on the diagonal; place in 2 rows atop sauce.
  8. 8
    (Bases should overlap points of preceding triangles.)
  9. 9
    Combine eggs, milk, parsley and oregano.
  10. 10
    Pour over bread.
  11. 11
    Cover tightly; chill at least 1 hour or overnight.

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