Pizza Tofu
9 ingredients
9 steps
Ingredients
- 7 ounces, weight Firm Tofu
- 3 Tablespoons Shop-bought Breadcrumbs
- 1/2 teaspoons Dried Thyme
- 1/2 teaspoons Garlic Granules
- Black Pepper To Taste
- 1 Tablespoon Oil
- 2 Tablespoons Pizza Sauce (Shop-bought Or Homemade)
- 1 ounces, weight Cheddar Cheese, Grated
- Buttered Pasta, To Serve
Directions
-
1Press the tofu to remove any excess water.
-
2If you dont have a tofu press, just sandwich the slices of tofu between several sheets of kitchen paper or a clean tea towel, and place a heavy object on top.
-
3Leave it for at least 10 minutes.
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4In a plate or dish, combine the breadcrumbs, dried thyme and garlic granules, and season well with black pepper.
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5Press the tofu into the breadcrumbs until it is coated in an even layer all over.
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6Heat the oil in a frying pan, and add the tofu.
-
7Cook the tofu over a medium heat for 5 minutes each side, or until the breadcrumbs are crispy.
-
8Spoon the pizza sauce on top of the tofu and add the grated cheese.
-
9Melt the cheese under the grill (broiler) for a few minutes, and serve with buttered pasta.
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