Pizza Tomatoes

Directions

1. 1
   In a bowl, combine flour, basil, oregano, salt and pepper.
2. 2
   Dip tomatoes in flour mixture.
3. 3
   In a frypan, fry tomatoes in oil, a few at a time, until golden on both sides.
4. 4
   Sprinkle with chopped green pepper if desired.
5. 5
   Top with cheese, broil in oven for a few minutes.
6. 6
   until cheese is melted.
7. 7
   note: if you sprinkle the mozza cheese on the tomatoes just after frying, then you won't have to put under broiler, the tomatoes will be hot enough for the cheese to melt.