Pizzicate Pizzas

Directions

1. 1
   Saute beef and onions until lightly browned; drain off excess fat.
2. 2
   Season with salt and pepper.
3. 3
   Combine tomato paste, Worcestershire sauce and oregano; heat to boiling point.
4. 4
   Flatten biscuits into 3-inch circles.
5. 5
   Spread with beef mixture; cover with sauce.
6. 6
   Top with cheese.
7. 7
   Bake in preheated 425° oven for 10 minutes.
8. 8
   Yields 20 small pizzas.