Plantation Cake

3 ingredients
6 steps

Ingredients

  • 1 pkg. gingerbread mix
  • 1 c. lemon pudding
  • 1 (3 oz.) pkg. cream cheese, softened

Directions

  1. 1
    Bake gingerbread as directed on package.
  2. 2
    Beat cream cheese until fluffy.
  3. 3
    Heat lemon pudding until hot through.
  4. 4
    Top warm gingerbread squares with cream cheese.
  5. 5
    Spoon hot lemon pudding over top.
  6. 6
    Serves 9.

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