Plantation Pecan Pie

5 ingredients
4 steps

Ingredients

  • 1 c. unbroken pecans
  • 1 c. dark table syrup
  • 2 Tbsp. butter
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar; add table syrup, the beaten eggs, the pecans and sugar.
  2. 2
    Beat together well.
  3. 3
    Put in unbaked pie shell and bake slow at 275° for about 30 minutes.
  4. 4
    Serve with whipped cream.

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