Plum Cake

8 ingredients
3 steps

Ingredients

  • 2 c. self-rising flour
  • 2 c. sugar
  • 1 c. Wesson oil
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 4 eggs
  • 1 c. chopped nuts
  • 2 small jars Gerber strained plums

Directions

  1. 1
    Mix oil and sugar; add eggs one at a time, sifted dry ingredients, plums and nuts.
  2. 2
    Pour in greased and floured Bundt pan.
  3. 3
    Bake at 325° for 55 to 60 minutes.

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