Plum Chops

Directions

1. 1
   DRAIN PLUMS AND RESERVE SYRUP.
2. 2
   CHOP ONION.
3. 3
   BRUSH CHOPS& PUT UNDER HOT GRILL FOR ABOUT 10 MINS.
4. 4
   MEANWHILE FRY ONION IN OIL TILL SOFT, THEN ADD REST OF SYRUP.
5. 5
   BOIL FOR FEW MINUTES THEN ADD PLUMS& PEPPER.
6. 6
   SIMMER GENTLY TURN CHOPS& GRILL FOR ANOTHER 10 MINUTES, BASTING AS NECESSARY.
7. 7
   SERVE PLUMS WITH CHOPS& POUR SAUCE OVER.
8. 8
   GOES WELL WITH POTATO WEDGES.