Plum Muffins

Directions

1. 1
   Pre-heat oven to gas 6.
2. 2
   Line a muffin tin with 10 cases.
3. 3
   Sift flour, baking powder and sugar.
4. 4
   In a jug, mix melted butter, beaten eggs, vanilla and milk.
5. 5
   Add to dry mixture to make a batter.
6. 6
   Stone and chop the plums.
7. 7
   Add to batter and do not over mix.
8. 8
   Spoon into cases 3/4 fill.
9. 9
   Sprinkle tops with the demera sugar.
10. 10
    Bake for 25 to 30 minutes.
11. 11
    Replace plums with choc chunks, nuts, cherries or what ever takes your fancy.