Plum Pork Steaks

7 ingredients
3 steps

Ingredients

  • 1/2 cup plum sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon honey
  • 1 tablespoon oil
  • 1 garlic clove, finely chopped
  • 1 small red chile, seeded & finely chopped
  • 4 pork scotch steaks

Directions

  1. 1
    Combine sauces, honey, oil, garlic & chilli, stir to combine.
  2. 2
    Place steaks in a shallow dish and allow to marinade in mixture for at least 30 minutes.
  3. 3
    Cook steaks over high heat, basting with marinade for 8-12 mins or until just cooked through.

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