Plum Tomato Saute
7 ingredients
1 steps
Ingredients
- 10 plum tomatoes
- 20 fresh green beans, ends trimmed but keep them in full pieces
- 1 tablespoon margarine
- 2 garlic cloves, minced
- 1 pinch fresh ground black pepper
- 12 teaspoon onion powder
- 12 cup feta cheese, crumbled
Directions
-
1["Melt margarine in a large skillet.", "Score each tomato with a knife.", "(Just a slight cut into each one to help release the juices, but don't cut all the way through).", "Add all ingredients to skillet except the feta cheese.", "Cover the pan with a lid.", "Saute, stirring occasionally until tomatoes and beans are softened to desired consistency.", "(We prefer an \"al dente\"" doneness).""
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