Pocketburgers
6 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1/2 tsp. salt
- dash of pepper
- shredded process American cheese
- chopped onion
- barbecue sauce
Directions
-
1Mix ground beef, salt and pepper.
-
2Between sheets of waxed paper, roll out patties 1/4-inch thick.
-
3Center half of patties with small amount of shredded cheese and onion and dash of barbecue sauce.
-
4Top with meat lids.
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5Press around edges to seal.
-
6Broil over hot coals for 12 to 15 minutes, turning once.
-
7Or, bake under broiler in oven for 12 to 15 minutes, turning once.
-
8Makes three large burgers.
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