Pocketburgers

6 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 tsp. salt
  • dash of pepper
  • shredded process American cheese
  • chopped onion
  • barbecue sauce

Directions

  1. 1
    Mix ground beef, salt and pepper.
  2. 2
    Between sheets of waxed paper, roll out patties 1/4-inch thick.
  3. 3
    Center half of patties with small amount of shredded cheese and onion and dash of barbecue sauce.
  4. 4
    Top with meat lids.
  5. 5
    Press around edges to seal.
  6. 6
    Broil over hot coals for 12 to 15 minutes, turning once.
  7. 7
    Or, bake under broiler in oven for 12 to 15 minutes, turning once.
  8. 8
    Makes three large burgers.

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