Polish Cheese Slices

10 ingredients
10 steps

Ingredients

  • 1 12 cups sieved cottage cheese
  • 23 cup dairy fresh buttermilk
  • 4 large eggs
  • 14 cup melted butter
  • 2 tablespoons honey
  • 2 tablespoons white sugar
  • 1 14 cups self rising flour
  • 34 cup white sugar
  • 1 teaspoon orange flower water
  • 23 cup water

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    Grease an 8 inch square baking pan and also line with parchment paper.
  3. 3
    Beat the sieved cottage cheese, buttermilk, eggs, honey, sugar, and flour until smooth.
  4. 4
    Spoon into prepared pan.
  5. 5
    Bake in oven 30 minutes or until set.
  6. 6
    Prepare syrup by combining sugar, flavour, and water in saucepot.
  7. 7
    Bring to a boil, reduce the heat and simmer until sugar is all dissolved well.
  8. 8
    When the cheesecake is removed from the oven and still warm, pour warm syrup over warm cake.
  9. 9
    Let now to cool completely.
  10. 10
    To serve cut into small bars, garnish with a piece of orange segments on the side of plate.

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