Polish Mashed Potatoes
7 ingredients
6 steps
Ingredients
- 6 to 9 medium potatoes
- 1 (8 oz.) pkg. cream cheese
- 1 c. sour cream
- 1 or 2 tsp. onion salt
- 1/2 tsp. black pepper
- 1 stick butter
- 2 tsp. chives
Directions
-
1Cook and mash potatoes.
-
2Add remaining ingredients.
-
3Place in buttered casserole dish.
-
4Dot with butter.
-
5Sprinkle with paprika. Can be refrigerated up to 2 days.
-
6Bake at 350° for 30 minutes.
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