Polish Mistakes

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. sweet sausage
  • 1 lb. Velveeta cheese, cubed
  • 1 tsp. garlic powder
  • 2 Tbsp. Worcestershire sauce
  • 1 1/2 tsp. oregano
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 1 loaf cocktail rye bread

Directions

  1. 1
    Brown beef and sausage until brown; drain grease.
  2. 2
    Add cubed cheese; stir until melted with ground beef.
  3. 3
    Add sausage and seasonings.
  4. 4
    Spread onto bread slices.
  5. 5
    Bake at 350° for 10 to 15 minutes.

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