Popcorn Balls

5 ingredients
6 steps

Ingredients

  • 1 Tbsp. butter
  • 1 c. sugar
  • 1 c. molasses
  • 1/2 tsp. salt
  • 4 qt. popcorn, cooked

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar, molasses and salt.
  3. 3
    Boil on medium heat until 260° (very hard ball stage).
  4. 4
    Pour over popped corn. Stir thoroughly while pouring syrup.
  5. 5
    Butter hands lightly. Shape into balls.
  6. 6
    Makes about 12 balls.

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