Popcorn Cake

6 ingredients
5 steps

Ingredients

  • 5 qt. popped popcorn
  • 1 c. peanuts
  • 1/3 lb. gummy bears (gum drops)
  • 1/2 c. butter
  • 1/4 c. oil
  • 1 (10 1/2 oz.) pkg. marshmallows

Directions

  1. 1
    Microwave the butter, oil and marshmallows until the marshmallows are puffy and the butter is melted.
  2. 2
    Pour the mixture over the popped corn, candy and peanuts.
  3. 3
    Stir well.
  4. 4
    Place in a Tupperware tube pan.
  5. 5
    Cool before turning out.

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