Popcorn Crunch

6 ingredients
4 steps

Ingredients

  • 6 qt. popcorn
  • 2 sticks oleo
  • 2 c. brown sugar
  • 1/2 c. white Karo
  • 1/2 tsp. cream of tartar
  • 1/2 tsp. soda

Directions

  1. 1
    Boil oleo, brown sugar, white Karo and cream of tartar
  2. 2
    for 5 minutes; take off heat and stir in soda and popcorn.
  3. 3
    Pour into loaf pan and bake at 250° for 1 hour.
  4. 4
    Stir every 15 minutes.

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