Popcorn Nut Crunch

Directions

1. 1
   Cream together butter and sugar until light and fluffy.
2. 2
   In separate bowl, toss popcorn and nuts.
3. 3
   If nuts are very large, then coarsely chop.
4. 4
   Add creamed mixture to popcorn and nuts.
5. 5
   Combine until coated.
6. 6
   Lightly spray large baking sheet with nonstick cooking spray.
7. 7
   Spread mixture evenly in a single layer.
8. 8
   Bake at 350 for 10 minutes, until crisp.