Popcorn Party Snack

6 ingredients
9 steps

Ingredients

  • 1 cup pecans, halves or pieces
  • 1 cup blanched whole almond
  • 12 teaspoon salt
  • 12 cups popped popcorn
  • 12 cup packed dark brown sugar
  • 12 cup margarine, softened

Directions

  1. 1
    Preheat oven to 350*.
  2. 2
    In a 13 x 9 inch pan, spread nuts.
  3. 3
    Bake for 10-15 minutes , stirring occasionally.
  4. 4
    Remove and add popcorn.
  5. 5
    Melt sugar and butter, stir into popcorn and nut mixture along with salt until well coated.
  6. 6
    Bake for 10 minutes longer, stirring one time.
  7. 7
    Cool in pan.
  8. 8
    Store in an airtight container.
  9. 9
    You can make this up to 1 week ahead of time.

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