Popeye'S Spinach Dip

Name: Popeye'S Spinach Dip
Ingredients: 2 pkg. frozen chopped spinach; 2 c. mayonnaise; 1 (16 oz.) sour cream; 2 tsp. lemon juice; 1 large onion, finely chopped; 2 dashes garlic salt; 2 dashes Worcestershire sauce; salt/pepper to taste; French bread

9 ingredients

7 steps

Ingredients

2 pkg. frozen chopped spinach
2 c. mayonnaise
1 (16 oz.) sour cream
2 tsp. lemon juice
1 large onion, finely chopped
2 dashes garlic salt
2 dashes Worcestershire sauce
salt/pepper to taste
French bread

Directions

1

Cook spinach as directed on box.
2

Drain and press all water from spinach.
3

Combine remaining ingredients.
4

Split 1 loaf French bread lengthwise; top half (about 1/4) and hollow out the middle of the bottom half.
5

In bite size pieces, place bread in a separate bowl.
6

Pour mixture into bottom half of bread.
7

Use bread pieces to dip.