Popover Pizza
12 ingredients
12 steps
Ingredients
- 1 lb. ground beef
- 1 large onion, chopped
- 1 pkg. spaghetti sauce mix
- 1/2 c. water
- 1 (15 oz.) can tomato sauce
- 8 oz. sliced Mozzarella
- 2 eggs
- 1 c. milk
- 1 Tbsp. vegetable oil
- 1 c. flour, sifted
- 1/4 tsp. salt
- 1/2 c. grated Parmesan cheese
Directions
-
1Preheat oven to 300°.
-
2Grease a 9 x 13-inch pan.
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3Brown beef and onion; drain.
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4Stir in sauce mix, tomato sauce and water. Simmer 10 minutes.
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5Spoon into greased pan; top with slices of cheese.
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6Place in oven to keep warm.
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7Beat eggs, milk and oil until foamy.
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8Beat in flour and salt until batter is smooth.
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9Pour batter over hot meat mixture, spreading to cover.
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10Sprinkle with Parmesan cheese.
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11Bake 30 minutes at 400° or until puffed and brown. Cut and serve immediately.
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12Serves 8 to 10.
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