Popover Pizza
9 ingredients
8 steps
Ingredients
- 1 lb lean ground beef
- 2 cups spaghetti sauce
- 2 cups mozzarella cheese, grated
- 1 dash italian seasoning
- 2 eggs
- 1 cup milk
- 12 cup parmesan cheese, grated
- 1 cup flour
- 1 tablespoon vegetable oil
Directions
-
1Brown beef with onion; drain.
-
2Add spaghetti sauce and seasoning.
-
3Simmer 10 minutes.
-
4Prepare popover batter by whisking eggs with milk and oil.
-
5Add flour; beat until smooth, and then spoon sauce mixture into 9x13 inch baking pan.
-
6Sprinkle with mozzarella cheese, pour batter evenly over mixture.
-
7Sprinkle top with Parmesan cheese.
-
8Bake at 400F for 30 minutes.
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