popovers

Directions

1. 1
   spray popover pan with non-stick cooking spray.
2. 2
   place in oven, and set oven at 400.
3. 3
   whisk eggs, oil, and milk in a medium sized bowl.
4. 4
   add flour and salt until just blended.
5. 5
   remove popover pan from oven and pour batter unto cups.
6. 6
   do not scrape the bowl.
7. 7
   bake 25 minutes on lower oven rack.
8. 8
   turn pan and place on upper rack.
9. 9
   bake 7-12 minutes more, until brown and crispy.
10. 10
    remove from pan and pierce each popover with a sharp knife to vent.