Popovers

Directions

1. 1
   Preheat oven to 450 degrees F.
2. 2
   Grease 12 large muffin tin cups or 12 custard cups.
3. 3
   Break the eggs into a bowl and beat well.
4. 4
   Add the milk, flour, and salt, and beat until just blended.
5. 5
   Fill the muffin tin cups or custard cups 3/4 full with the batter.
6. 6
   Place the pan on the center rack in the oven.
7. 7
   Bake for 30 minutes without opening the oven door.
8. 8
   Serve the popovers hot with butter, jam, syrup, or honey.