Popovers

Directions

1. 1
   Mix margarine, milk, flour and salt until smooth.
2. 2
   Add eggs, one at a time.
3. 3
   Don't overbeat.
4. 4
   Grease and flour muffin tins or popover pan.
5. 5
   Fill half full.
6. 6
   Bake in preheated oven at 450° for 15 minutes and then 350° for 20 minutes longer.
7. 7
   Take out of oven and immediately make a slit in top.