Popovers

Directions

1. 1
   Sift flour and salt together and gradually add milk, beating with a wooden spoon to make a smooth batter.
2. 2
   Beat eggs until light and add to batter.
3. 3
   Add the melted butter and beat vigorously. Preheat oven to 450°.
4. 4
   Butter 9 holes of a muffin pan or an equal number of custard cups.
5. 5
   Let muffin pan or custard cups heat in the oven for 5 minutes.
6. 6
   Then fill 2/3 full with batter and bake for 30 minutes.
7. 7
   Lower heat to 350° and bake 10 minutes longer.
8. 8
   Serves 4.