Popovers

Directions

1. 1
   Sift together flour and salt.
2. 2
   Gradually add milk to flour in a small bowl.
3. 3
   Add butter.
4. 4
   Beat eggs well and add to batter. Beat batter for 2 minutes with mixer.
5. 5
   Fill hot muffin pans 2/3 full.
6. 6
   Bake in a 450° oven for 14 minutes.
7. 7
   Reduce heat to 350° and bake 20 more minutes.
8. 8
   Serve hot.
9. 9
   They can be filled with creamed vegetables or creamed meat.