Poppy Seed Bread

7 ingredients
1 steps

Ingredients

  • 1 box moist yellow cake mix
  • 1/4 c. poppy seed
  • 1 c. boiling water
  • 1/2 c. oil
  • 1 small box instant vanilla pudding
  • 4 eggs
  • shredded coconut (optional)

Directions

  1. 1
    Mix all ingredients together. Beat 4 minutes. Refrigerate for 3 hours. Pour into 2 greased and floured loaf pans. Bake 35 to 40 minutes at 350°.

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