Poppy Seed Snack Bread
6 ingredients
5 steps
Ingredients
- 1 (18 1/2 ounce) package white cake mix, without pudding
- 1 (3 1/2 ounce) package instant coconut cream pudding mix
- 4 eggs, lightly beaten
- 1 cup water, hot
- 12 cup vegetable oil
- 2 tablespoons poppy seeds
Directions
-
1Preheat oven to 350 degrees.
-
2Combine all ingredients and mix well.
-
3Pour into two greased and floured 9x5 loaf pans.
-
4Bake at 350 degrees for 35-40 minutes.
-
5Cool on wire rack before slicing and serving.
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