Poppy Seed Squash

Name: Poppy Seed Squash
Ingredients: 1 medium zucchini, cut in julienne strips; 1 small yellow squash, cut in julienne strips; 1 1/2 c. jicama, cut in julienne strips (about 6 oz.); 1 Tbsp. apple cider vinegar; 1 Tbsp. honey; 1 tsp. poppy seed; 2 drops red pepper sauce

7 ingredients

5 steps

Ingredients

1 medium zucchini, cut in julienne strips
1 small yellow squash, cut in julienne strips
1 1/2 c. jicama, cut in julienne strips (about 6 oz.)
1 Tbsp. apple cider vinegar
1 Tbsp. honey
1 tsp. poppy seed
2 drops red pepper sauce

Directions

1

Place steamer basket in 1/2-inch water (water should not touch bottom of basket).
2

Place zucchini, yellow squash and jicama in basket.
3

Cover tightly and heat to boiling for 3 to 5 minutes. Drain.
4

Mix remaining ingredients; stir in vegetables.
5

Makes 4 servings.