Pork And Bean Bake

Directions

1. 1
   Turn beans into a 13 x 9 x 2-inch baking dish.
2. 2
   Arrange chops over beans.
3. 3
   Dash chops with salt and pepper, then spread tops lightly with mustard.
4. 4
   Sprinkle brown sugar atop and spread with catsup.
5. 5
   Bake at 325° for 1 1/4 hours.
6. 6
   Place onion slices atop each chop.
7. 7
   Bake 15 minutes.
8. 8
   Serves 5 or 6.