Pork And Macaroni Bake
10 ingredients
7 steps
Ingredients
- 1 lb. ground pork or half sausage and pork
- 1/2 chopped onion
- 2 Tbsp. oil
- 1 (8 oz.) can tomato sauce
- 1 (6 oz.) can tomato paste
- 1 clove garlic, minced
- 1 (3 oz.) can mushrooms
- salt and pepper
- 1 (7 oz.) pkg. macaroni, cooked
- 2 c. grated sharp Cheddar cheese
Directions
-
1Cook pork, onion and garlic in oil until onion is golden.
-
2Add tomato sauce and paste, mushrooms and seasoning.
-
3Simmer 15 minutes.
-
4Alternate layers of macaroni, cheese and meat in greased 2-quart casserole.
-
5Sprinkle top with cheese.
-
6Bake in moderate oven (350°) for 45 minutes.
-
7Serves 8.
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