Pork Cacciatore

Name: Pork Cacciatore
Ingredients: 12 oz of lean pork tenderloin cut into 1 inch chunks; 1/2 tsp salt; 1/2 tsp pepper; 3 yukon gold potatoes cut into 1 inch chucks; 1 medium onion halved and thinly sliced; 3/4 cup of water; 1 yellow pepper cut in 1 inch chunks; 8oz cremini mushrooms halved 3 cups; 3/4 tsp dried rosemary; 1 cup of marinara sauce

10 ingredients

1 steps

Ingredients

12 oz of lean pork tenderloin cut into 1 inch chunks
1/2 tsp salt
1/2 tsp pepper
3 yukon gold potatoes cut into 1 inch chucks
1 medium onion halved and thinly sliced
3/4 cup of water
1 yellow pepper cut in 1 inch chunks
8oz cremini mushrooms halved 3 cups
3/4 tsp dried rosemary
1 cup of marinara sauce

Directions

1

{"0":"large skillet with cooking spray heat over medium","1":"sprinkle pork with salt and paper add pork to skillet turning pieces until brown about 6 mins then set aside","3":"re-coat skillet with cooking spray add potato onion and water cook for one minute scrapping bottom then cover and cook for 5 minutes","5":"add yellow pepper mushrooms rosemary and salt and pepper to skillet saute over meduim high heat until vegetables are lightly browned add water to prevent sticking about 7 minutes","7":"stir in marina sauce, pork and 1\/4 cup of water","8":"cover skillet reduce heat to medium and cook until vegetables are tender about 7 minutes"}