Pork Chop Dinner Bake

Name: Pork Chop Dinner Bake
Ingredients: 6 (1-inch) thick pork chops; oil for browning chops; 3 large potatoes, thinly sliced; 2 large onions, thinly sliced; salt and pepper to taste; 1 tsp. Worcestershire sauce; 1 can cream of mushroom soup; 1 c. milk

8 ingredients

21 steps

Ingredients

6 (1-inch) thick pork chops
oil for browning chops
3 large potatoes, thinly sliced
2 large onions, thinly sliced
salt and pepper to taste
1 tsp. Worcestershire sauce
1 can cream of mushroom soup
1 c. milk

Directions

1

Heat
2

oil
3

in
4

heavy
5

skillet
6

and
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brown chops on both sides. Butter
8

a
9

large
10

baking dish which has a well fitting cover. Arrange
11

potatoes and onions in layers, seasoning with salt
12

and pepper.
13

Place browned pork chops on top.
14

Salt and pepper them. Mix Worcestershire sauce, soup and milk and pour over all ingredients.
15

Cover
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tightly and bake at 375° for 50 minutes or until
17

chops
18

are very tender.
19

Remove lid for the last few minutes for browning.
20

Yield:
21

6 servings.