Pork Chops Barbecue
7 ingredients
5 steps
Ingredients
- 1 c. chili sauce
- 1/2 c. water
- 1/4 c. vinegar
- 2 Tbsp. packed brown sugar
- 1 Tbsp. chopped onion
- 1 tsp. dry mustard
- 1 tsp. Worcestershire sauce
Directions
-
1Put chops in pan and pour sauce over.
-
2Bake at 320° for 30 minutes.
-
3Turn chops and pour more sauce over.
-
4Bake 1 hour and 30 minutes more, uncovered.
-
5Double for 6 chops.
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